Friday, 30 September 2016

ABOUT US



WE ARE WORLDWIDE TRADING COMPANY BASED IN MALAYSIA.

OUR BUSINESS

1) PALM OIL PRODUCTS
2) SUGAR
3) RICE
4) HALAL BEEF & LAMB
5) WHEAT FLOUR
6) SUNFLOWER COOKING OIL
7) STEAM COAL

KEY PERSONNEL

JAMIL BIN LIMAT (MANAGING DIRECTOR)
Experience working in palm oil and soft oil processing plant from raw feed stock to end products like cooking oil, Vanaspati ghee and other related products.University Technology Malaysia with Diploma in Mechanical Engineering and obtaining Certificated of Competency as a 2nd Grade Steam Engineer issued by Factories and Machineries Department of Malaysia. 


AZRUL JAMIL (GENERAL MANAGER)
Experience working in sales & marketing for 15 years. Graduated from University Tenaga Nasional Malaysia in Degree of Accountancy B.Acc (Hons). Good connection with number of buyers & suppliers worldwide.

CONTACT US

SELANGOR OFFICE:

JAMIL LIMAT (MANAGING DIRECTOR)

NO. 28-1, JALAN BS 1/2, TAMAN BUKIT SERDANG, PUSAT PERNIAGAAN OLIVE HILL, SEKSYEN 1, 43300 SERI KEMBANGAN, SELANGOR.

+6018 977 4075

jlsglobaltrading@gmail.com
jamil.limat@yahoo.com

Diploma in Mechanical Engineering and obtaining Certificated of Competency as a 2nd Grade Steam Engineer

SABAH OFFICE:

AZRUL JAMIL (SALES DIRECTOR)

LOT 12.1A, LEVEL 1, KARAMUNSING KOMPLEKS, 88300 KOTA KINABALU, SABAH

+6014 967 4967

jlsglobaltrading@gmail.com
yoniazrul.jamil@gmail.com

Degree in Accountancy B.Acc (Hons)

PALM OIL

Crude Palm Oil
Refined Bleach Deodorized Palm Oil
Cooking Palm Oil

Palm Kernel Expeller

Sludge Palm Oil/ Palm Acid

 Palm Kernel Shell

RBDPO / CPO / OLEIN

We Import & Export :

1) Crude Palm Oil ( CPO )
2) Refined Bleach Deodorized Palm Oil ( RBDPO )
3) Cooking Oil ( CP6,CP8,CP10 )
4) Palm Acid Oil / Sludge
5) Palm Kernel Cake / Expeller

* Malaysia & Indonesia Origin




About Palm Oil

About Palm Oil masthead

PALM OIL

General Description

Palm oil is extracted from the mesocarp of the fruit of an oil palm species called Elaeis guineensis. In Malaysia, the high yielding tenera, which is a cross between dura and pisifera species, is the most commonly cultivated palm tree. The Malaysian palm oil contributes to about 13% of total vegetable oil production in the world in 2011. Basically, there are two main products of the palm oil industry – palm oil and palm kernel oil. Out of these, many products could be derived. Crude palm oil is normally processed by a physical refining process in which the oil is turned into a golden yellow refined oil for further end use applications.
about_palm_photo1 about_palm_photo2

Properties of Palm Oil

Palm oil has a balanced fatty acid composition in which the level of saturated fatty acids is almost equal to that of the unsaturated fatty acids. Palmitic acid (44%-45%) and oleic acid (39%-40%) are the major component acids, with linoleic acid (10%-11%) and only a trace amount of linolenic acid. The low level of linoleic acid and virtual absence of linolenic acid make the oil relatively stable to oxidative deterioration. Several surveys conducted by MPOB have showed that the Malaysian palm oil has a narrow compositional range. The specifications for the palm oil are given in Malaysian Standard MS814:2007 (Table 2).
about_palm_table2
Palm oil is unique among vegetable oils because it has a significant amount of saturated acids (10%-15%) at the two-position of its triglycerides. The appreciable amounts of disaturated (POP and PPO) and monosaturated (POO, OPO and PLO) allow it to be easily separated into two products; palm olein and palm stearin. A wide range of fractions with different properties to suit requirements of the food industry is made available through dry fractionation.

PALM OLEIN

General Description

Palm olein is the liquid fraction obtained from fractionation of palm oil. The fractionation process involves a physical process of cooling the oil under controlled conditions to low temperatures, followed by filtration of the crystals through membrane press. The liquid olein and solid stearin are products of fractionation, and they are the major products exported.
Palm olein is fully liquid at ambient temperature in warm climates. It can be blended with various vegetable oils in different proportions to obtain liquid oils which can withstand lower temperatures. For example, blends of palm olein with more than 70% soft oils such as soyabean oil, corn oil or canola oil remain clear at 0°C for at least 5 hr. Oxidative stability of soft oils are also extended and improved by the palm olein. Basically, there are two major grades of palm olein: standard olein and super olein (iodine value greater than 60). The standard olein has an iodine value of about 56-59 and cloud point of 10°C max. The specifications are given in Malaysian Standard MS816:2007(Table 3). Super olein is more suited to cooler climates and has cloud points of about 2°C-5°C.
about_palm_table3

Properties of Palm Olein (standard grade)

Both normal palm olein and super olein are suitable as cooking oils, especially for deep fat or shallow frying. The high stability of the oil makes it exceptionally suitable for frying purposes. A high content of tocotrienols is generally present in oleins, being partitioned preferentially into this phase during fractionation. Sold fat content shows that the oil is liquid at 20°C-25°C.

Properties of Super Olein

Super olein has a higher iodine value of 60 or above. These oleins have better clarity and lower tendency to turn cloudy compared to normal olein. Solid fat content data shows that the olein is generally clear at 17°C. It is interesting that super oleins with iodine value above 62 have much lower solid fat content. These oleins are also suitable as cooking and frying oils. Blending normal or super olein with unsaturated oils results in mixtures with different compositions and clarity to cater for different market requirements.

PALM STEARIN

General Description

Palm stearin is the solid fraction from the fractionation of palm oil. It can be used for obtaining palm mid fractions (PMF) and also in blends with other vegetable oils to obtain suitable functional products such as margarine fats, shortenings, vanaspati and others. Palm stearin is a useful natural hard stock for making trans-free fats. Besides edible usage, palm stearin also possesses suitable properties for making soaps and formulating animal feeds. It is also an excellent feed stock for oleochemicals. Specifications are given in Malaysian Standard MS 815:2007 (Table 4).
about_palm_table4
All the palm oil products mentioned above are traded according to PORAM ‘s specifications (Table 5)
about_palm_table5

PALM MID FRACTION

General Descriptions

Palm mid fraction (PMF) is a fraction of palm oil which is high in POP triglyceride. It is obtained through re-fractionation, either from the palm olein or palm stearin. The high POP content results in a sharp melting profile and a slip melting point of about 35°C-36°C. This enables the oil to be utilized in confectionery fats.

PALM KERNEL OIL

General Description

Palm kernel oil is obtained from the kernel of the oil palm fruit. Its composition and properties differ significantly from palm oil. Palm kernel oil is similar to coconut oil in terms of composition, and is produced by mechanical extraction of the kernels which are pre-dried in palm oil mills through a partial vacuum process. The quality of the oil is excellent, with free fatty acids of the crude oil generally below 2%. It is light yellow in colour and is refined physically to produce a very light coloured oil used for both edible and inedible purposes. The oil is also semi-solid at ambient temperatures. It can be further fractionated to yield a high value fraction - such as palm kernel stearin with good melting properties. The sharp melting profile also indicates that the oil is highly suitable for confectionery applications. Due to its rapid crystallization behaviour, it is often used in enrobing or dipping products. The composition of the oil is shown in Tables 6 & 7.
about_palm_table6

PALM KERNEL OLEIN

General Description

Palm kernel olein is the liquid fraction of palm kernel oil obtained when the oil is fractionated. The chemical characteristics are given in Table 8. The solid fat profile shows that the olein melts by about 25°C, compared to palm kernel oil which melts at 28°C–30°C. The oil can be hydrogenated, giving a sharper melting profile, enabling its use in coating fats. The oil is also very useful for margarine fats when interesterified with palm stearin.
about_palm_table8

PALM KERNEL STEARIN

General Description

Palm kernel stearin is the high premium product from the fractionation of palm kernel oil. The sharp solid fat content (SFC) profile indicates its suitability for use in confectionery fats. The products produced in Malaysia are consistent in quality and properties. They can be utilized directly or after further improvement by hydrogenation to an even firmer product. Palm kernel stearin, as with other palm kernel products, forms eutectic mixtures with pure cocoa butter, and thus can be mixed with the latter in confectionery products in small amounts. The characteristics of palm kernel stearin are shown in Table 9.
about_palm_table9
All the palm kernel oil products mentioned above are traded according to MEOMA‘s specifications (Table 10).
about_palm_table10about_palm_photo3about_palm_photo4about_palm_photo5

Palm Fruits at a Glance

about_palm_photo_palmfruits
Species: Elaeis guineensis
Type: Tenera (DXP)
Planting density: 148 palm/ha
Nursery period: 24 months
Economic Life: 25 years
Bunch weight: 10-15 kg
Fruitlets/bunch: 1000-3000
Oil/bunch: 22-25%
Kernel/bunch: 4%
Kernel production/year: 8kg
Oil production/year: 42.5 kg
Bunch weight: 10-15 kg
Fruitlets/bunch: 1000-3000
Oil/bunch: 22-25%
Kernel/bunch: 4%
Kernel production/year: 8kg
Oil production/year: 42.5 kg

SUGAR


ICUMCA 45-100-150

* THAILAND, INDIA, PAKISTAN, BRAZIL ORIGIN

We are quite renowned for the business of Sugar in the country as well as out side it. Our sugar is naturally sweet and is manufactured form best quality sugarcane plantation. Our crystal sugar is rich source of carbohydrate and other useful minerals. We prepare our finished icumsa sugar from organic jaggery. Considering the fact that we distribute highest quality sugar in the market place we are among the most famous white sugar exporter the country. We are also one of the most important sugar suppliers in India. 

We supply a wide and exclusive range Sugar to our customers in India and abroad as well. Our range comprises of premium quality Indian sugar, refined sugar, granulated sugar, white sugar etc. we are also one of the well known granulated sugar importers and white sugar exporters in India. 

Sugar Categories based on crystal size: small, medium and large. We can supply sugar of following grades : L-31, M-31, S-31, L-30, M-30 and S-30 out of which maximum production is of S-30 bright sugar. Sugar grading is done for colour and grain size. Sugar produced is regularly matched with N.S.I. standards.

Sugar is known for its high quality, hygiene and good taste. Sugar manufacturing process at our business partner plants takes place under strict quality control measures and produced sugar is nowhere touched by hands. We are always among the first to adopt latest equipment and technology to ensure that our product quality is nothing but the best. S-30 sugar is crystal clear and is known to be sweeter and healthier than many other sugar brands. 


ICUMSA 45

We are one of the leading merchant exporters in India, We do export of sugar ICUMSA-45 along with superior quality all over the world our main market for sugar is middle easet, South Africa, West Africa, our sugar ICUMSA-45 is very popular among our oversea`s clients.

ICUMSA 150

We do Exports & supply of permium quality of sugar ICUMSA-150(S-30) for our clients in different part of the world. Quality & Punchuality of supply of our sugar is our lifetime in the oversea`s market. Our standard packing is in new 50kg PP bags but we do packing also as per buyer`s requirement.

RICE


*ALL TYPE OF RICE FROM INDIA, PAKISTAN, THAILAND

IRRI 6

  • IRRI-6 is a non-basmati but white long grain rice but is shorter in length and width comparing to IRRI 9 Rice. This variety is cultivated in Sindh and Punjab provinces of Pakistan. IRRI-6 Rice Varity is exported to Africa, Eastern Europe and Middle East and is non-aromatic rice.
  • IRR6 Rice is better in terms of cooking as we compare to other Asian origin white riceIRR6 Rice Export is increasing annually because of its best cooking results and has become the choice many cuisines worldwide due to its quality and results.
  • Varieties we supply are IRRI6 White Rice and IRRI6 Parboiled (Sella)
  • Customized packing is available in 1kg, 5kg, 20kg, 25kg and 50 kg. The bag material is cotton, PP and Jute.

  • IRRI6 Non- Basmati Specifications

    Moisture Content13% Max
    Average Grain Length6.00 MM
    Polishing GradeDouble/Silky Polished
    Broken Grains2% Max
    Chalky Grains3% Max
    Foreign Grains0.2% Max
    Foreign Matter0.1% Max
    Paddy Grain0.2 % Max
    Under-milled & Red-striped2% Max

    We are a major IRRI6 Exporter and Supplier from Pakistan. We offer you best possible competitive price, finest quality and ensure the IRRI6 Non-Basmati Rice availability all around the year. We treat every buyer either small or large organizations with highest standards of customer satisfaction we also ensure that you get unmatched quality of the product which you require in IRRI6 Non-Basmati Rice. To meet the concerns our IRRI6 Non-Basmati Rice is Manufactured under the strict quality control policies. We provide Refined IRRI6 Rice, well cleaned and well milled.
    We are admired as Quality Rice Supplier of IRRI-6 White Rice in domestic and international markets.
    We also offer you customized packing solutions as per you requirement either it could be retail packing with you own brand such as 1kg, 2kg, 5kg, 10kg or even bulk 25kg and 50 kg. The bag material is cotton, PP and Jute.
    IRRI 9
    IRRI-9 Rice is a non-basmati but white long grain rice which is cultivated in Sindh and Punjab provinces of Pakistan.IRRI 9 Rice is popular in Africa, Middle East and Bangladesh due to its color, length and of course the cheaper price.
    IRR9 Long Grain Rice is gives best result when cooked comparing to other long grain white rice from other origins worldwide. Irri9 rice exports from Pakistan and continuously increasing because it being liked in many regions of the world due to its impressive results in cooking and taste.
    Varieties we supply are IRRI9 White Rice and IRRI9 Parboiled (Sella)
    Customized packing is available in 1kg, 5kg, 20kg, 25kg and 50 kg. The bag material is cotton, PP and Jute.

    IRRI 9 Rice Specifications

    Moisture Content14% Max
    Average Grain Length6.80 MM
    Polishing GradeDouble/Silky Polished
    Broken Grains5% Max
    Chalky Grains3% Max
    Foreign Grains0.2% Max
    Foreign Grains0.1% Max
    Paddy Grain0.2 % Max
    Under-milled & Red-Striped2% Max

    We are leading suppliers of irri9 white rice from Pakistan. We are known by our best competitive prices, unmatched quality and availability of the IRRI9 Rice throughout the year. Customer satisfaction in terms of price and quality is our first priority and we ensure it by implementing the strict quality control procedures.
    The customized packing is done as per requirement to serve the retails and bulk market sector with your own brand. We offer you 1kg, 2kg, 5kg, 10kg, 25kg and 50kg jute, cotton and PP bags.
    SUPER BASMATI RICE
    This basmati variety is cultivated in Pakistan, India and Bangladesh. This long grain variety is known by its fragrance, delicate and grand flavor. Pakistan is largest exporter of this variety of rice. This rice is longer than other types of rice, when cooked super basmati rice is free flowing than sticky. This rice can be identified by its fragrance. Super basmati is available in multiple varieties.
  • Super Basmati White Rice
  • Super Basmati Brown Rice
  • Super Basmati Parboiled Rice

  • Super Basmati Rice Specifications

    Moisture Content13% Max
    Average Grain Length7.00 MM
    Polishing GradeDouble/Silky Polished
    Broken Grains2% Max
    Chalky Grains3% Max
    Foreign Grains0.2% Max
    Foreign Matter0.1% Max
    Paddy Grain0.2 % Max
    Under-milled & Red-striped2% Max

    Customized packing is available in 1kg, 5kg, 20kg, 25kg and 50 kg. The bag material is cotton, PP and Jute. We are exporting this variety to Africa, Europe, Middle East and United Kingdom.
    1121 BASMATI RICE
    1121 basmati Rice is world’s Longest Grain in Basmati Rice. Its size is 8.05mm to 8.30mm uncooked. 1121 Basmati Rice is consumed in domestic and as well as being export worldwide markets such as Europe, Africa, UAE, IRAN and United Kingdom, Kuwait, Qatar and Kingdom of Saudi Arabia (KSA).
    We offer finest quality of 1121 Basmati rice to worldwide markets. We supply 1121 Rice in many varieties which are1121 Sella Rice (Parboiled)1121 white rice and 1121 steam rice. Our rice is manufactured by applying strict quality control procedures. The rice we provide are refined and cleaned to make the rice free of grimespebbles and insects.
    We are admired as quality rice supplier of 1121 Basmati Rice from Pakistan.
    1121 basmati Rice is world’s Longest Grain in Basmati Rice. Its size is 8.05mm to 8.30mm uncooked. 1121 Basmati Rice is consumed in domestic and as well as being exported worldwide markets such as Europe, Africa, UAE, IRAN , Saudi Arabia and United Kingdom.

    Varieties

  • 1121 Basmati Rice White
  • We are leading suppliers of Pakistan Origin 1121 Basmati white rice. Our Long grain 1121 basmati Rice has natural aroma and taste and is a part of many worldwide cuisines. We offer most competitive price comparing to other suppliers.
  • 1121 Basmati Rice Sella (Parboiled)
  • We supply 1121 Sella (Parboiled) Rice which is pure in quality and high in nutrition. 1121 basmati rice is best for regular cooking. We supply Pakistan origin 1121 Basmati Sella (Parboiled) in white and golden color.
  • 1121 Basmati Steam Rice
  • Our 1121 basmati Steam rice white rice is an ideal choice of worldwide cuisines. We supply you highly refined 1121 steam rice which perfect in quality, aroma and natural taste.

    1121 Basmati Specifications

    Moisture Content13% Max
    Average Grain Length8.00 MM
    Polishing GradeDouble/Silky Polished
    Broken Grains2% Max
    Chalky Grains3% Max
    Foreign Grains0.2% Max
    Foreign Matter0.1% Max
    Paddy Grain0.2 % Max
    Under-milled & Red-striped2% Max

    Customized Packing of 1121 Basmati Rice is available in 1kg, 5kg, 20kg, 25kg and 50 kg. The bag material is cotton, PP and Jute. We are exporting this variety to United States, Europe, Middle East and United Kingdom, Kuwait, Qatar and KSA
    JASMINE RICE
    Jasmine Rice is long grain rice known by its aroma. It has been cultivated in the mountains highlands of Thailand since centuries. This rice variety was first cultivated during the Siam Kingdom and it is named after the jasmine flower of Southeast Asia. During cooking of jasmine rice the scent is released and it is linked to the flowery perfume. Jasmine Rice is liked by its white color and silkiness.

    Jasmine Rice Exporters

    We are leading suppliers of Thailand and Vietnam origin Rice. We supply all kinds of grades of Vietnamese and Thailand Origin Rice which are Vietnam Long Grain RiceParboiled RiceJasmine Rice with different broken percentage.
    We offer you best quality rice from our strong supplier’s network based in Thailand and Vietnam. We are highly competitive in price and the quality is unmatched.

    Our Thailand and Vietnam origin Rice Product List

  • Pathumthani 100% Pure
  • White Rice 100% Grade B
  • White Rice 5%, 10%, 15%, 25%, 100%
  • Parboiled rice 5%
  • Hom Mali Broken Rice A1 Super
  • White broken Rice A1 Super
  • Customized packing is available in 1kg, 5kg, 20kg, 25kg and 50 kg.

    Thai Origin Rice Specifications

    THAI JASMINE RICE 100% (92% PURITY), EXPORT GRADE

    Long Grain Length6.6 -7.0mm max 70.0%
    Short Grain Length6.2 -6.0mm min 5.0%
    Whole Kernels60.0%
    Size of Broken Grain5.2 mm not max 4.0%
    Size of Head Rice8.0MM
    Chalky Kernels3.0% Max
    White Glutinous Rice1.5% Max
    Milling degreeExtra well milled

    THAI PATHUMTHANI (ORGANIC JASMINE) RICE 100%, EXPORT GRADE

    Moisture14.0%
    Whole Kernels60.0%
    Size of Head Rice8.0MM
    Yellow Kernels0.2%
    Chalky Kernels6.0%
    Damaged Kernels0.25%
    Underdeveloped Kernels0.2%
    Milling DegreeExtra well milled

    THAI PARBOILED RICE 100% SORTED/100%. EXPORT GRADE

    Long Grain6.6 - 7.0 MM Max 60%
    Short Grain6.2 - 6.0 MM Min 10%
    Whole Kernels80% Min
    Size of Broken5.0 - 8.0 MM Max 4%
    Size of Head Rice8.0 MM
    Red / Under Milled Kernels0.05% Max
    Black Kernels0.1% Max
    Damaged Kernels1.0% Max
    Glutinous Rice1.5% Max
    Paddy, Grain Per1 KG, Max 3 Grains
    Undeveloped, Immature0.2% Max
    Milling DegreeExtra well milled

    THAI PARBOILED RICE 5% SORTED/5%. EXPORT GRADE

    Long Grain6.6 - 7.0 MM 45%Min
    Short Grain6.2 - 6.0 MM Min 20%
    Whole Kernels80% Min
    Size of Broken3.5 - 7.5 MM Max 7.0%
    Size of Head Rice7.5 MM
    Red / Under Milled Kernels1.0% Max
    Black Kernels0.15% Max
    Damaged Kernels1.0% Max
    Glutinous Rice1.5% Max
    Paddy, Grain Per1 KG, Max 5 Grains
    Undeveloped, Immature0.2% Max
    Milling DegreeExtra well milled

    Customized packing is done as per requirement to serve the retails and bulk market sector with your own brand. We offer you 1kg, 2kg, 5kg, 10kg, 25kg and 50kg jute, cotton and PP bags.

    WHEAT FLOUR


    ALL TYPE:

    *WHEAT GRAINS FROM UKRAINE, RUSSIA, USA, CANADA ORIGIN

    STEAM COAL


    STEAM COAL

    * COUNTRY ORIGIN INDONESIA